Recipes

Sticky Beer Ribs

Sticky Beer Ribs

Serves 4Prep time: 10 minutesCook time: 50 minutes - 1 hour IngredIents 2 x 350g rack of pork ribs, each rack cut in half500ml bottle of Badger Tangle Foot Ale2 large garlic cloves, finely chopped1 tbsp vegetable oil30g root ginger, peeled and finely chopped

Salmon & Mushy Pea Fishcakes

Salmon & Mushy Pea Fishcakes

Serves: 4 Preparation Time: 20 minutes Cooking Time: 6 minutes Ingredients: 418g can wild red salmon, drained300g can marrowfat processed peas, drained500g potatoes, peeled and cut into large chunks1 egg, beatenBreadcrumbs for coatingSeasoningOil for fryingGreen saladTartare sauce Method:

Pages