Mr. Abu Taher, MBE & Mr. Mustafa Kamal first introduced the Balti revolution to the people of Leicester in 1993. Historically, Leicester had been the home of many traditional a la Carte Restaurants, but the Balti had yet to emerge.
To find a hotel with a good restaurant is quite easy. To locate a theatre with a good restaurant is, again, quite easily done too. But to discover a hotel with a good restaurant and its own theatre is a scarcity and quite something else. Such is the case at Kilworth House.
Danish hotel is pioneering a pedal-power electricity generation scheme it hopes will catch on in other countries.
That celebrated and distinguished Chef/Patron Paul Leary, member of the Master Chefs of Great Britain, may never have been a chef at all if it were not for a chance encounter with a chef friend of his, inviting him out for a 'chefs night on the tiles'!
What a wonderful way to spend a day, learning something new, making new friends, picking up tips from a professional chef how to cook and prepare food. Sitting down to eat a truly wonderful lunch, from the ingredients and methods used and demonstrated
A little known pub situated in the beautiful village of Sutton Cheney houses two little gems by the names of Luke and his partner Lucy. The Hercules Restaurant offers modern British cuisine created by Head Chef Luke Finne and his team.