When is a shallot not a shallot? When it's a banana shallot!
Published by admin on Wed, 2010-05-05 12:09
Tom Aikens reveals the secret ingredient of the professional’s kitchen Echalions - also known as ‘banana shallots’ - are taking Britain’s kitchens by storm. This versatile vegetable, which is a cross between an onion and a shallot, has seen 35% growth year on year.